CinnaMunch Crunch Cookie

“CinnaMunch Crunch Cookies”🍪🥣 A nostalgic bite of sweet, cinnamon bliss! These soft and chewy vegan cookies are packed with warm cinnamon flavor and topped with a delicious cinnamon sugar glaze  for the perfect balance of crispy and gooey. Inspired by the classic Cinnamon Toast Crunch cereal, each bite delivers a comforting, toasty sweetness that melts in your mouth. Made with 100% plant-based ingredients and baked with love, these cookies are a must-try for cinnamon lovers!

Perfect for dunking, snacking, or satisfying your sweet tooth-because who says you can’t have cookies for breakfast?? 

For warm cookies bake your cookie for 1-2mins on 350F.

For crunchy bake your cookie for  2-4mins on 350F.

Ingredients: All purpose unbleached flour, cornstarch, baking soda, FlavorGod Buttery Cinnamon Roll Topper seasoning, pink Himalayan salt, vegan butter, cane sugar, brown sugar, flax egg(flax seeds and water), vanilla extract, and Canadian Farms Cinnamon Crunch Cereal. Icing: Powdered sugar,  FlavorGod Buttery Cinnamon Roll Topper, plant based milk, and pink Himalayan salt.